Tools & Uniforms

The fee structure is inclusive of Admission fees, University Fees, Collage Fees, Practical Fees, Study Material, Exam Fees, two sets of Formal Uniforms (White Shirt, Trouser / Skirt, Tie, Black Shoes), College Bag and Identity Card.


Following sets of uniform will be required as and when basis for Practical Classes.


Chef’s Trousers ( Black & White/ Checks)


Chef’s Coat (White cotton material)

Bow (Black)

Apron (White Cotton)

Waist Coat

Cap, Scarf (White Cotton / Checks material)


Black Pants/ Black Tie


Safety Shoes

Full size Apron


A set of industry uniform will be essential for all the above courses. The uniform has to be arranged by the candidates at there    own cost.